If you’re a fan of Old School RuneScape (OSRS) and love cooking in real life, the fish pie OSRS recipe is a perfect blend of gaming nostalgia and culinary delight. This classic dish, inspired by the in-game recipe, is both hearty and flavorful, making it a great meal for gamers and food lovers alike. In this guide, we’ll explore the ingredients, step-by-step preparation, and tips to perfect your fish pie, ensuring it’s as satisfying as catching that rare fish in RuneScape.
What is a Fish Pie in OSRS?
In OSRS, a fish pie is a cooked dish that restores 120 Hitpoints when consumed and provides experience in Cooking. Translating this into a real-world recipe means creating a creamy, savory pie filled with delicious fish, potatoes, and a rich, cheesy sauce. While you might not gain Hitpoints, the satisfaction of enjoying this hearty dish is very real.
Ingredients for the Fish Pie OSRS Recipe
To recreate the OSRS fish pie in your kitchen, you’ll need the following ingredients:
- 400g white fish fillets (cod, haddock, or pollock)
- 200g smoked fish (optional, like smoked haddock for extra flavor)
- 300g peeled potatoes
- 100g butter
- 100ml milk
- 2 tablespoons plain flour
- 1 onion, finely chopped
- 100g frozen peas
- 1 teaspoon mustard
- Salt and pepper, to taste
- 50g grated cheese (optional, for topping)
- 1 tablespoon chopped parsley
This combination balances flavor and texture, mirroring the classic OSRS fish pie while keeping it approachable for home cooks.
Step-by-Step Instructions
Step 1: Prepare the Potatoes
Peel the potatoes and cut them into chunks. Boil in salted water until soft, about 15–20 minutes. Once cooked, mash with butter and a little milk until smooth. Set aside.
Step 2: Cook the Fish
In a pan, lightly poach your white fish in a little milk until just cooked through. Avoid overcooking to keep the fish tender. Remove the fish and gently flake it into bite-sized pieces.
Step 3: Make the Sauce
Melt butter in a saucepan and add chopped onion. Cook until translucent, then stir in flour to make a roux. Gradually add milk, stirring constantly until you have a smooth, creamy sauce. Season with mustard, salt, and pepper. Add the peas, cooked fish, and smoked fish (if using). Mix gently to combine.
Step 4: Assemble the Pie
Preheat your oven to 200°C (390°F). Transfer the fish mixture into an ovenproof dish. Spread the mashed potatoes evenly on top, then sprinkle with grated cheese if desired.
Step 5: Bake
Bake the pie for 20–25 minutes, or until the top is golden and the filling is bubbling. Garnish with chopped parsley before serving.
Tips to Perfect Your Fish Pie OSRS Recipe
- Choose the right fish: White fish is ideal for a mild, flaky texture. Smoked fish adds depth, but use sparingly to avoid overpowering the dish.
- Creamy sauce: Ensure your sauce is thick enough to hold the pie together but not so thick it becomes gluey.
- Cheese topping: A sprinkle of cheddar adds a nice golden crust, but you can omit it for a lighter version.
- Internal link suggestion: Link this section to another post about easy healthy snacks for complementary meal ideas.
For more inspiration on perfecting your pies, BBC Good Food has a great guide on making creamy fish pies with extra tips.
Why Make This Recipe?
The fish pie OSRS recipe isn’t just about nostalgia—it’s a practical, delicious meal that works for dinner parties, family meals, or cozy nights in. It’s high in protein, satisfying, and pairs beautifully with a fresh green salad or roasted vegetables. Plus, the fun of connecting your favorite game with real-world cooking adds a unique twist to your culinary repertoire.
Frequently Asked Questions (FAQs)
Q1: Can I use frozen fish for this recipe?
Yes! Frozen white fish fillets work well. Just ensure they are fully thawed before cooking to maintain the right texture.
Q2: How long does the fish pie last?
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat thoroughly before serving.
Q3: Can I make this recipe gluten-free?
Absolutely! Substitute plain flour with a gluten-free alternative and ensure any cheese or butter is gluten-free certified.
Recreate the magic of OSRS in your kitchen with this fish pie OSRS recipe. It’s an ultimate comfort food that will please both gamers and foodies, giving you a delicious taste of nostalgia with every bite.